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Written by : LifeStyle Team
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Slurping a hot, home-made soup is one of the simple ways to stay healthy in Monsoon. And, when it comes to the soup varieties, there are many. So, which soup you like the most? Maybe it's hard to decide, right?

Well! Today we are here with a simple yet delicious home-made 'Tomato Shorba' doled out by the chef Ranveer Brar. Prepared with the minimal ingredients, this soup will just satiate your taste buds. So without late, have a quick look at the recipe and get your hands on preparing it. Here we go!

Ingredients You Need

  • Oil - 1 tbsp

  • Bay leaf - 1

  • Cinnamon stick - 1 inch

  • Cumin seeds - 1 tsp

  • Ginger-garlic paste - ½ tbsp

  • Tomato puree of 4 medium tomatoes

  • Turmeric powder - ¼ tsp

  • Red chilli powder - ½ tsp

  • Coriander powder - ½ tsp

  • Crushed black pepper - ½ tsp

  • Hot water - 1½ cups

  • Salt to taste

  • Finely chopped coriander leaves - 1 tbsp

Preparation

Have A Look At The Video Here...

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Chef Ranveer Brar (@ranveer.brar) on Jul 17, 2019 at 12:54am PDT

Hope you guys liked this yummy tomato soup. Do try it and enjoy the chilled evenings...

(Courtesy: Ranveer Brar & Shutterstock)



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